What is your best method (including bean type) to a perfect cup of coffee?

Use only 100% Arabica. Specific origin and process (i.e., dry/natural process, wet process, honey process, etc.) entirely personal preference.
Roast it yourself. This will give you the control over the type of roast you prefer (i.e., light, medium, dark), and give you access to freshness.
Grind just before brewing. Using pre-ground coffee or grinding and using later destroys the freshness of the coffee.
Brew immediately after grinding. The brewing method you choose is entirely up to you!

By following these 4 steps you will make as perfect a cup of coffee as possible. Refining your skills, through practice and experimentation, will improve your result even further based upon your personal preferences. Everyone has different preferences when it comes to how they like their coffee. By choosing to do this method of Roast, Grind, and Brew, (aka “from green to cup”), you are maximizing your preferences in each of these stages.

Asher Yaron

All about coffee........."From the Cherry to the Cup". My experience with coffee has been a lifelong journey studying, experiencing, and practicing how to get the maximum amount of effect from this mystical, magical, sacred fruit. The coffee I am creating is medicinal quality and I, and others I turn on to it, are getting high off of it! Coffee is the most widely used psychoactive drug on the planet and is probably the least understood in terms of its effects on the human brain and body. I will try to de-mystify, de-bunk, and deliver logical and practical ways the average person can benefit most from coffee's special qualities.

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